Large group of organisations call for an EU Action Plan for Plant-based Foods

In the coming years, Europe will face crucial decisions that will shape the future of agriculture and ensure that it continues to be a cornerstone of our society and economy. Both Member States and the European Commission should embrace and support this transition on both supply and demand-side to position the EU as a global leader in competitive, resilient, and sustainable agri-food systems. A transition on both supply and demand-side to a more sustainable food system is needed – and plant-based foods are part of the solution.

More than 130 organisations representing farmers, consumers, health, animal welfare and environmental interests urge the European Commissioner for Agriculture and Food to develop an EU Action Plan for Plant-based Foods by 2026, to strengthen plant-based agri-food chains - from farmers to consumers.

This plan should be a key element of the upcoming EU Vision for the Future of Agriculture and Food, following the recommendations from the Strategic Dialogue last year. Moreover, such an Action Plan should be accompanied by appropriate funding that boosts the production and consumption of plant-based foods, with a focus on organic and agroecological products.

See the related joint press release, published on 23/01/2025.